Pop-up restaurants featuring in Seven’s upcoming Restaurant Revolution will open to the public for lunch and dinner from Tuesday, July 14.
Seven also also announced the experts who will serve as both mentors and judges on the series, in which “the best and most profitable restaurant” will win $200,000.
Multi-award winning chef and Company Director of the Rockpool Group
Brand and social media strategist
Restaurant owner, consultant and front of house specialist
Restaurant critic and Food Editor at The Australian newspaper
Adelaide-based chef and restaurateur Jock Zonfrillo, hosts the show coming soon to Seven.